The Journal of Plant and Food Sciences (JPFS) is a journal of the Advancement for the Association for the Advancement of Agriculture and Scientific Researches and is listed in the Egyptian Knowledge Bank (EKB) database. It is a multidisciplinary journal, a free access journal, and published semi-annually.

The published articles are accessible not only to researchers but are also of special interest to the wider community of farmers.

The scope of the journal includes:

- Plant pathology

- Plant protection

- Horticulture and crops sciences

- Nanotechnology

- Genetics

- Food and dairy sciences

- Animal Production.

- Plant Protection.

Research papers featuring novel technologies and methodologies are welcome; however, the research results should be of significance to Agriculture and food sciences.